What you will learn This module is designed for anyone who working in the foodservice business regardless in the catering, canteen, restaurant or hospitality business. The module provides learners with a basic understanding of food safety and hygiene that comply to Malaysia Food Act 1983, Food Hygiene 1985 and Food Hygiene Regulation 2009. What skills you will gain Knowledge Cognitive Skills Total contents and assessments 10 Videos, 5 Activity, 4 Formative Assessment, 1 Summative Assessment
MICRO-CREDENTIAL IN FOOD SAFETY AND HYGIENE FOR FOODSERVICE BUSINESS
41
students enrolled
Approx. 20 hours to complete
About this Module
Module Details
CLUSTER : SS
MODE/DURATION : Flexible
LENGTH :
30 days
EFFORT :
2 hours per weeks
LEVEL :
Beginner
LANGUAGE :
English
CERTIFICATE :
PRICE : Free
Associated Course (s) :
No Course
Syllabus
Overview of the foodservice industry
Types of foodservice business
Types of foodservice business
Basic requirement for foodservice industry
Rules and regulation for food hygiene and safety
Rules and regulation for food hygiene and safety
Introduction to home-based food business
Home-based food handler basic requirement
Home-based food flow
Home-based food handler basic requirement
Home-based food flow
Overview of street food business
Hygiene and safety of street food business
Hygiene and safety of street food business
Introduction to food truck business
Starting a food truck business
Starting a food truck business
Instructors
NOORLIZA BINTI ZAINOL
Course Instructor
UiTM Shah Alam
4.3(average sufo) instructor rating
13
course(s)
234 learners
DR. NORRINA BINTI DIN
Course Instructor
UiTM Shah Alam
4.3(average sufo) instructor rating
21
course(s)
234 learners
PROFESOR MADYA TS. DR. NORFEZAH BT MD NOR
Course Instructor
UiTM Shah Alam
4.3(average sufo) instructor rating
22
course(s)
234 learners
NAJUA BINTI MOHD ALI
Course Instructor
UiTM Shah Alam
4.3(average sufo) instructor rating
15
course(s)
234 learners
ARNIEYANTIE BINTI ABDUL HADI
Course Instructor
UiTM Shah Alam
4.3(average sufo) instructor rating
9
course(s)
234 learners
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