MICRO-CREDENTIAL IN IMPRESS YOUR GUESTS: SETTING BASIC, CASUAL & FORMAL TABLE SETTINGS

About this Module

  • students enrolled
  • Approx. 20 hours to complete

What you will learn

Let's face it, all of us are big on food and get together. When it comes to food, you first eat with your eyes. Thus, it is always fun to treat guests to an immaculate table scape. This course will guide you from basic table setting, to casual lunch or dinner party, to an elaborate formal table setting. Come and join us!

What skills you will gain

Career skills; planning and organization; nurturing social skills, decision making

Total contents and assessments

Learners will need to complete 9 demo videos, 1 activity, 2 continuous assessments that requires learners to demonstrate the skills learned, and a summative assessment to gauge learners' knowledge. Learners will be graded on their participation (complet

Module Details

CLUSTER : Business & Management ( SP )
MODE/DURATION : Flexible
LENGTH : 4 days
EFFORT : 2
LEVEL : Beginner
LANGUAGE : English
CERTIFICATE : Yes
CPD POINT : 0
PRICE : Free

Associated Course (s) :
No Course

Join this module

 Syllabus

In this topic, learners will be introduced to cutleries, tablewares & glasswares that are commonly used in basic and elaborate table settings.

In this topic, learners will be taught various napkin fold that can be used for both casual and formal dining.

In this topic, learners will be taught the proper techniques of laying basic and casual table covers.

In this topic, learners will learn how to properly lay covers for a more formal and elaborate settings.

Our Instructor

PROFESOR MADYA DR NADIA HANIN BINTI NAZLAN

 Course Instructor
UiTM Kampus Puncak Alam 4.3 (average sufo) instructor rating 16 course(s)

DR. MOHD TAUFIK BIN ZAMRI @ ZIMRI

 Course Instructor
UiTM Kampus Puncak Alam 4.3 (average sufo) instructor rating 47 course(s)
Developed by
Universiti Teknologi MARA (UiTM)