About this Module
What you will learn
Short course for training and guiding of waitressing in casual restaurants
What skills you will gain
Communication, Interpersonal, Food and beverage service, Order taking
Total contents and assessments
2 Videos 2 Learning Activities 2 Content 2 Assessment
Module Details
CLUSTER : Business & Management ( SP ) MODE/DURATION : Flexible LENGTH : 2 days EFFORT : 4 LEVEL : Beginner LANGUAGE : English CERTIFICATE : Not applicable CPD POINT : 0 PRICE : Free Associated Course (s) : No Course
