About this Course
Course Description
This course introduces the students to all aspects of aquaculture including occupational health and safety issues, building materials, tanks and pipe construction, fibreglassing, glass aquaria, water quality testing, filters, small engines and pumps. Theoretical of site selection, farm economics and production management are also introduced.
Course Learning Outcomes
1 ) Define and describe the features of aquaculture technology and conceptual framework of aquaculture production systems. ( C2 )
2 ) Discuss the principles of occupational health and safety regulations in the aquaculture production system. ( A2 )
3 ) Identify and explains suitability of site and land for the implementation of aquaculture production systems. ( P3 )
Course Details
STATUS : Open DURATION : FLEXIBLE EFFORT : 2 hours per week MODE : 100% Online COURSE LEVEL : Beginner LANGUAGE : English CLUSTER : Science & Technology ( ST )